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Due to the high volume of holiday orders- Orders placed after 12/2 can not guarantee delivery by christmas!
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Invented, carefully developed, and perfected over 50 years ago by Alfred Guggisberg. Baby Swiss has a delightfully creamy and mild taste, a delicious favorite!
Ingredients: Pasteurized Milk Cheese Culture Salt Enzymes. Contains Milk.
December 9th: Stores close at 4pm- Curbside: last pickup isat 1:30pm
December 24th: Stores close at 2pm- Curbside: last pickup is at 1:30pm
December 25: CLOSED
December 26th: No Curbside
December 31st: Stores close at 2pm- Curbside: last pickup is at 1:30pm
January 1st: CLOSED
January 6th: Stores close at 3pm
