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Autumn Mix

  • 1 pound pretzels
  • 10 1/2 oz. peanut butter Ritz Bitz
  • 1 c. dry roasted peanuts
  • 1 c. sugar
  • 1/2 c. butter
  • 1/2 c. light corn syrup
  • 2 Tbsp. vanilla
  • 1 tsp. baking soda
  • 10 oz. M&M's
  • 18 oz. candy corn

Preparation:

Combine pretzels, Ritz Bitz, and peanuts. In a saucepan, combine sugar, butter, and corn syrup. Bring to a boil over medium heat and boil for 5 minutes. Remove from heat, then stir in vanilla and soda (mixture will foam). Pour over pretzel mixture and stir until coated. Bake at 250° for 45 minutes in a greased 10" x 15" pan. Stir every 10-15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in an airtight container. Yield: 18 cups.