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Texas Beef Skillet

  • 1 lb. ground beef
  • 3/4 c. chopped onion
  • 1 1/2 tsp. chili powder
  • 1/2 tsp. garlic salt
  • 1 (15 oz.) can diced tomatoes
  • 1 (15 oz.) can Ranch style beans
  • 3/4 c. quick-cooking rice
  • 3 Tbsp. diced green peppers
  • 3/4 c. water
  • 3 c. grated cheese
  • 12 flour tortillas

Preparation:

In a skillet cook ground beef. Add onion. Drain. Sprinkle with seasonings. Stir in next 5 ingredients. Cover and simmer for 20 minutes. Top with cheese. Let melt and serve in flour tortillas. Yield: 12 servings.