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Sweet-n-Sassy Chops

  • Marinade:
  • 4 1/2 c. soy sauce
  • 4 1/2 c. water
  • 2 c. sugar
  • 1 1/2 tsp. ginger
  • 1 1/2 tsp. garlic powder
  • 1 tsp. salt
  • 10-12 lg. pork chops
    Sassy Sauce:
  • 1 c. ketchup
  • 1/4 c. brown sugar
  • 2 Tbsp. apple cider vinegar
  • 1 Tbsp. mustard
  • 1 tsp. Italian seasoning
  • 1 tsp. tsp. onion salt
  • dash of red pepper

Preparation:

Mix marinade ingredients thoroughly. Pour over chops, then add soy sauce or water if needed to cover completely. Marinate at least 6 hours or 2-3 days for better flavor. Grill chops approximately 10-12 minutes per side. Mix all sauce ingredients in a kettle and bring to a boil. Serve warm as dipping sauce for chops.