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Mexican Skillet Meal

  • 1 lb. ground beef
  • 1 pt. tomato juice
  • 3/4 c. water
  • 1 pkg. taco seasoning
  • 2 Tbsp. brown sugar
  • 1 c. uncooked rice
  • 1 c. shredded Cheddar cheese

Preparation:

Brown ground beef in a large skillet with lid. Drain. Add tomato juice, water, seasoning, sugar and rice. Simmer for 25 minutes or until rice is tender. Stir occasionally. Top with cheese and melt it before serving. Serve with taco toppings.