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Icy Holiday Punch

  • 6 oz. tropical punch mix
  • 3/4 c. sugar
  • 2 c. boiling water
  • 46 oz. pineapple juice
  • 6 c. cold water
  • 2 liters Sprite

Preparation:

Stir together tropical punch, sugar, and boiling water until dissolved. Add the remaining ingredients. Note: May freeze all ingredients together except Sprite in small containers. When serving remove 1-2 hours before serving. Place in punch bowl and stir in Sprite just before serving.