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Chocolate Banana Wrap

  • 2 (8") flour tortillas
  • 2 bananas, peeled
  • 1/3 c. chocolate chips
  • 1/8 c. peanut butter

Preparation:

In a small saucepan over low heat melt chocolate chips and peanut butter. Spread on two tortillas. Place banana on tortilla and roll up. Place in a covered container and refrigerate 30 minutes, or until chocolate is set. Cut into slices and serve. A quick delicious snack!